This is a versatile tea that can be enjoyed with or without milk. If consumed on an empty stomach, this tea will increase your metabolic rate. For a relaxing effect, this is best to drink after a meal. The taste of this tea is similar to a fruit chai.
Certified Organic and Naturally Wildcrafted caffeine-free teas, containing Mother Nature's quality fruits, spices, herbs, flowers, and native bush remedies.
This is a versatile tea that can be enjoyed with or without milk. If consumed on an empty stomach, this tea will increase your metabolic rate. For a relaxing effect, this is best to drink after a meal. The taste of this tea is similar to a fruit chai.
DIRECTIONS:
HOT TEA: Use approximately 1-gram per cup (i.e. 4 tbsps. to a litre). Add just-boiled water and allow it to sit for 3 to 5 minutes. (Alternatively, infuse in warm water for up to 12 minutes). Remove the leaves. Garnish or flavor up with mint or lime if desired.
ICED TEA: Follow the instructions as above. When the tea reaches room temperature, refrigerate or serve over ice or chilled water.
REMEDIALLY: This tea is best to drink at room temperature. Pour boiled water into a cup until it is filled halfway. Allow to cool down for 10 minutes , or allow kettle to cool down after boiling.
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